DATE OF EVENT

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So you're planning an event! If you're like me then you've probably got a "to-do" list a mile long. But at the top of that list should be nailing down the date. When it comes to designing and ordering your cake, the sooner the better. For custom birthday or celebration cakes it is recommended to order 2-8 weeks in advance. Please note that we are open Wednesday to Saturday, and are closed for all statutory holidays. 

 

 If your event requires a large or intricate cake requiring delivery, it is recommended to order 3-12 months in advance. This is especially true for wedding cakes. In addition to many hours in the kitchen and design room, wedding cakes typically require on-site assembly.

Cake & Crumb typically books a maximum of two weddings per day. So make sure you book early! 

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SERVING SIZE

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Deciding how much cake to order can sometimes be confusing. We typically quote cake based on industry standard serving size, which most people find rather conservative. For this reason, we break down our serving size chart into "Cocktail Servings" and "Party Servings". For large events, such as weddings, we suggest ordering cocktail servings for 60%-75% of your guests:

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SINGLE TIER CAKES

6" Round: 20 Cocktail Servings, 15 Party Servings - $105+

6" tall, four layers of sponge with three layers of filling

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8" Round: 30 Cocktail Servings, 25 Party Servings - $135+

6" tall, four layers of sponge with three layers of filling

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10" Round: 40 Cocktail Servings, 35 Party Servings - $195+

6" tall, four layers of sponge with three layers of filling

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*Please note that cake toppers, gold flake, flowers, macarons, chocolates, etc. are quoted in addition to the above prices. Additional fondant decorations, intricate piping, stenciling, etc. are also in addition to the above prices and are quoted based on decorating time. Please inquire for a quote. 

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TWO TIER

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**Medium Two Tier: 50 Cocktail Servings, $395+

Each tier is 6" tall, four layers of sponge with three layers of filling

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THREE TIER

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**Small Three Tier: 70 Cocktail Servings, $550+

Each tier is 6" tall, four layers of sponge with three layers of filling

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**Extra Large Three Tier: 100 Cocktail Servings: $750+

Each tier is 6" tall, four layers of sponge with three layers of filling

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FOUR TIER

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**Small Four Tier: 94 Cocktail Servings,  $810+​

Top tier is 3" tall, two layers of sponge with one layer of filling

Second tier is 6" tall, four layers of sponge with three layers of filling

Third tier is 3" tall, two layers of sponge with one layer of filling

Bottom tier is 6" tall, four layers of sponge with three layers of filling

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**Large Four Tier: 120 Cocktail Servings,  $925+​

All tiers are 6" tall, four layers of sponge with three layers of filling

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*Please note that cake toppers, gold flake, flowers, macarons, chocolates, etc. are quoted in addition to the above prices. Additional fondant decorations, intricate piping, stenciling, etc. are also in addition to the above prices and are quoted based on decorating time. Please inquire for a quote. 

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NUMBER CAKES

Small Number Cake (2 digit): Approx. 20 Servings -

$95 plus toppings/decorations

Large Number Cake (1 digit): Approx. 20 Servings -

$95 plus toppings/decorations

Large Number Cake (2 digit): Approx. 50 Servings -

$200 plus toppings/decorations. On two separate boards, or one large custom board (additional fees applied)

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*Please note that cake toppers, gold flake, flowers, macarons, chocolates, etc. are quoted in addition to the above prices. Additional fondant decorations, intricate piping, stenciling, etc. are also in addition to the above prices and are quoted based on decorating time. Please inquire for a quote. 

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DELIVERY AND SET-UP

$50 minimum fee for delivery only. 

$75 minimum fee for delivery/set-up/Sunday deliveries within a 45 minute drive of our store.

Additional $50 fee for every additional 15 minutes of driving time.

Please allow 1.5-2 hours for set-up.

Contract required for outdoor events.

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Things to consider when deciding on serving size:

Are my guests being served dinner prior to dessert?

Are other deserts being served?

Are my guests mainly adults, or children? 

How many of my guests will be eating dessert? 

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FLAVOUR SELECTION

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Cake & Crumb believes that cakes should not only look magnificent but taste incredible! We offer a wide range of flavours which are sure to blow you away. 

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CLASSIC CAKE FLAVOURS

Chocolate

Chocolate sponge, vanilla buttercream filling

Vanilla

Vanilla sponge, vanilla buttercream filling

Lemon Velvet

Lemon sponge, lemon zest buttercream filling

Funfetti

Funfetti sponge, vanilla sprinkle buttercream filling

Cookies and Cream

Vanilla sponge with crushed Oreo's, Oreo buttercream filling ($0.50 extra per serving)

Chocolate Espresso

Chocolate sponge, espresso buttercream filling

Red Velvet

Red velvet sponge, cream cheese flavoured buttercream filling (please note we use minimal red food colouring in our red velvet sponge)

 

PLATINUM CAKE FLAVOURS ($1.00 extra per serving)

Lemon  Raspberry

Lemon sponge with lemon drizzle, fresh raspberry filling

Strawberries and Cream

Vanilla sponge, strawberry filling

Bailey's and Cream

Chocolate sponge, Baileys and Cream drizzle with espresso buttercream filling

Almond and Amaretto

Vanilla sponge, Amaretto drizzle, sliced almonds

Chocolate Strawberry

Chocolate sponge, strawberry filling

Crème Anglaise

Vanilla sponge, Crème Angaise filling with cinnamon buttercream

Carrot

Carrot sponge, cream cheese flavoured buttercream filling

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Please note the above flavours have additional fees

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We decorate all cakes in American buttercream unless otherwise specified. Swiss meringue buttercream, which is made with egg whites and often considered to be "less sweet", is an option for customers who may be sensitive to sugar. Due to its food cost, Swiss meringue buttercream has an additional fee of $1.60 per serving. If you're interested in trying the difference, our Premium Cake Tasting has samples with both American and Swiss meringue buttercream. ​

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CAKE DESIGN

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Once you have chosen the serving size and flavour, we can start designing your cake! Whether you know exactly what you want, or are looking for a complete surprise, you can rest assured that Cake & Crumb will deliver something incredible for your event. If you are providing photographs for reference, please note that some design elements may be tweaked to provide a truly unique creation (we don't believe in copycats!).

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DESSERT TABLES

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In addition to cakes, we also offer a variety of treats for dessert tables. The minimum order is one dozen of each dessert. These items are all handmade and come in a variety of flavours:

Cupcakes - $42+ per dozen

Brownies - $24 per dozen

Lemon Squares - $24 per dozen

Buttertart Bar Squares - $24 per dozen

Macarons - $30 per dozen

Cookie Sandwiches - $40 per dozen

Biscotti - $30 per dozen

Mini Tarts - $40 per dozen

French Beignets - $24 per dozen

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